
REPAST CATERING MENU
For Grieving Families
HALF-TRAYS SERVE 8-10 PEOPLE
FULL-TRAYS SERVE 15-20 PEOPLE
APPETIZERS
Bruschetta Crostini H $30/F $55
Antipasto d'Italiano H $65/F $125
Artichoke Hearts Francese H $60/F $115
Fried Calamari a la Modena H $55/F $105
Homemade Meatballs (in tomato sauce) H $50 / F $95
Grilled Sausage (sautéed peppers & onion) H $50/F $95
Eggplant Rollatini (ricotta, mozz, tom sauce) H $65/F $125
SALADS
Garden House Salad, balsamic vinaigrette H $30/F $55
Classic Caesar, croutons & aged parmesan H $40/F $75
PASTA
Penne Marinara H $40/F $75
Cavatelli Broccoli H $45/F $85
Penne Bolognese H $50/F $95
Rigatoni a la Vodka H $45/F $85
Penne Tomato Sauce H $35/F $65
ADDITIONS TO SALAD & PASTA
Add Chicken H $25/F $45
Add Jumbo Shrimp H $45/F $85
ENTREES
Kids Fried Chicken Tenders & Fries H $40/F $75
Grilled Salmon Balsamic Demi-glace H $80/F $155
Veal: Parm, Francese, Marsala, Piccata H $75/F $145
Chicken: Pam, Francese, Marsala, Piccata H $65/F $125
VEGETABLES & POTATOES
Vegetable Medley H $40/F $75
Seasoned Roasted Potatoes H $35/F $65
DESSERT
Assorted Mini Italian Pastries (36 pieces per tray) F $65
Our catered foods are prepared with the best quality and freshest ingredients. The food is packaged in sturdy aluminum pans that are just perfect for home, office, and business events. Keep in mind, we also prepare Shiva Dinners for families in mourning.
KINDLY PLACE YOUR ORDER 48-HOURS IN ADVANCE

OUR PLEDGE TO YOU
La Strada Italian Restaurant & Byo is committed to serving grieving families who choose to rely on us in their time of need. We know you have important decisions to make in a short period of time to do it. We're here to help.
Booking a Repast Has Never Been Easier - We are here to help you in your time of need. Call or meet with us for a no obligation consultation and see our charming restaurant first-hand.
Short Notice Is Okay with Us --- La Strada can easily provide your luncheon even on extremely short notice. Convenient Location --- We are in close proximity to many local funeral homes, cemeteries, and roads in and around the counties of Eastern Montgomery, Bucks, and Northeast Philadelphia.
Free Parking -- We are located in the Huntingdon Valley Court Yard with plenty of free ample parking.
Budget Minded Menus --- We offer three reasonably priced menus exclusively created for funeral repasts.
BYO... You are invited to "Bring Your Own" wine and beer, no corkage fee. We also provide glasses and ice.
Private Dining Rooms--- We have two tastefully appointed private dining rooms - the main room can accommodate up to 75 people, the front room up to 25
Guest Count & ETA --- Have the funeral director call us from the cemetery with your estimated guest count and your estimated time of arrival to the restaurant.
Payment of Bill -- We make it easy and reasonable when paying your bill at the conclusion of the event. We only charge you for the actual number of guests in attendance.
We require a $200 deposit to book your reservation 6% tax & 20% gratuity will be added to your final bill

REPAST LUNCHEON MENU
For Funeral
Memorials &
Unveilings

LA STRADA ITALIAN RESTAURANT I BYO
Located in the Valley Court Yard Shoppes
2519 Huntingdon Pk near Red Lion Rd
Huntingdon Valley PA 19006
LaStradaltalian.com
p 215-947-1818
Private Dining Room Hours for Luncheons
Tuesday-Sunday from 11:30AM-3:30PM
Open 6 Days-Closed Mondays
However, we will open on a Monday if guaranteed 50 guests and menu C
Prices and descriptions are subject to change without notice
This funeral repast menu supersedes all previous menus
La Strada Italian Restaurant I BYO-03/01/2020

FUNERAL REPAST MENU - A
STARTER
Appetizer Served Family-style
Zucchine Fritte
Crispy-fried zucchini wedges served with marinara dipping sauce
SALAD COURSE
Insalata di Giardino
Spring mix lettuce, tomatoes, cucumbers, and shredded carrots
Tossed in our house-made balsamic vinaigrette
MAIN COURSE
Penne served with Chicken and Eggplant Vegetable Medley served with Fish
Parmigiano di Pollo
Chicken fried in panko bread crumbs, mozzarella & tomato sauce
Tilapia alla Puttanesca
Pan-seared with anchovies, capers, and olives, in spicy marinara
Pollo al Francese
Batter-dipped chicken sautéed in lemon butter sherry wine sauce
Parmigiano di Melanzane
Freshly sliced eggplant dredged in panko bread crumbs and fried
Topped with mozzarella and tomato sauce
DESSERT & BEVERAGES
A Delicious Assortment of Mini Italian Pastries Includes Soft Beverages, Coffee & DeCaf You may bring your own Wine & Beer San Pellegrino Bottled Water, extra Espresso & Cappuccino, extra
MENU "A"
$25 pp
Menus exhibited are exclusively for funeral repasts Party menus can be viewed at LaStradaltalian.com

FUNERAL REPAST MENU - B
STARTER
Appetizer Served Family-style
Calamari Fritti Modena
Fried squid tossed in a sweet 'n sour sauce with balsamic-glace
SALAD COURSE
Insalata di Giardino
Spring mix lettuce, tomatoes, cucumbers, and shredded carrots
Tossed in our house-made balsamic vinaigrette
MAIN COURSE
Penne served with Chicken and Eggplant Vegetable Medley served with Fish
Parmigiano di Pollo
Chicken fried in panko bread crumbs, mozzarella & tomato sauce
Mahi-Mahi a La Strada
Pan-seared with tomatoes & capers in a lemon white wine sauce
Pollo al Marsala
Sautéed chicken, mushrooms, Italian Marsala demi-glace sauce
Parmigiano di Melanzane
Freshly sliced eggplant dredged in panko bread crumbs and fried
Topped with mozzarella and tomato sauce
DESSERT & BEVERAGES
A Delicious Assortment of Mini Italian Pastries Includes Soft Beverages, Coffee & DeCaf You may bring your own Wine & Beer San Pellegrino Bottled Water, extra Espresso & Cappuccino, extra
MENU "B"
$28 pp
Consumption of raw or undercooked meats, veal, poultry, fish, seafood, and eggs may increase your risk of food bome illnesses

FUNERAL REPAST MENU - C
STARTER
Appetizer Served Family-style
Antipasto Italiano
Cured meats & cheeses, grilled & roasted veggies, olives, evoo
SALAD COURSE
Insalata di Caesar
Romaine lettuce tossed in an old world caesar dressing Topped with toasted croutons & shaved aged parmesan
MAIN COURSE
Penne served with Veal, Chicken, and Eggplant Vegetable Medley served with Fish
Parmigiano di Pollo
Chicken fried in panko bread crumbs, mozzarella & tomato sauce
Salmone Balsamico
Grilled with evoo and fresh herbs finished in balsamic demi-glace
Vitello al Marsala
Veal with mushrooms sautéed in an Italian Marsala demi-glace
Involtini di Melanzane
Thin slices of batter-fried eggplant rolled and stuffed with Ricotta
Topped with mozzarella and tomato sauce.
DESSERT & BEVERAGES
A Delicious Assortment of Mini Italian Pastries Includes Soft Beverages, Coffee & DeCaf You may bring your own Wine & Beer San Pellegrino Bottled Water, extra Espresso & Cappuccino, extra
MENU "C"
$32 pp
We require a $200 deposit to book your reservation 6% tax & 20% gratuity will be added to your final bi